Biscuit & Jam Cooking Class

Join us for a hands-on cooking class where we make classic buttermilk biscuits from scratch and pair them with our delectable Blackberry Port Jam. Participants will learn techniques for flaky biscuits and explore how fruit-forward jams can elevate everyday baking. 
This class is warm, welcoming and designed for home cooks of all levels who love learning, tasting and celebrating local ingredients.